Speakers
Eduardo Soler
Sustainability Manager at Grupo AVRAMAR
My experience in the aquaculture sector began over 20 years ago with the creation of PISCIMAR, one of the largest hatcheries of gilthead sea bream and European sea bass in Spain, where I performed technical and management tasks until the company was incorporated into the Andrómeda Group in 2010. From that point until 2018, I served as Director of Quality and Environment, implementing the current certification scheme that includes GlobalGAP, ASC, IFS, and BRC, among other international standards. Currently, I am the Sustainability Manager for the AVRAMAR Group in Spain, coordinating the environmental area and managing the licenses for the Spanish facilities.
Session:
- TABLE - CU3 From Sea to Plate: The Sustainable Aquaculture Revolution